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Divella Spaghetti Ristorante 8 - 500 grams

Divella Spaghetti Ristorante 8 - 500 grams

- 7-9 min cooking time


S$3.00
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Divella's Spaghetti is made from durum wheat. 

To cook it, add in boiling water with a tablespoon of salt and a few drops of olive oil and boil for 9-12 mins. Mix with desired sauce or add to salads. Good things are always the simple. 

Divella is an Italian food company based in Rutigliano. 

It was founded in 1905.

For 130 years Divella has been among the most important producers of pasta in the world, always sharing the typical Apulian values of goodness and genuineness.

Their durum wheat semolina pasta is produced with durum wheat semolina grown in Italy and EU and non-EU countries ground in Italy.
Tradition, experience and technology are the basic ingredients of their production that promotes a correct diet and healthy principles of Mediterranean diet throughout the world.

Divella produces a wide range of pasta.
The company exports products to about 30 countries.


 Product of Italy
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  • International Delivery 7 - 14 Days

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