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Taiwan Bamboo Salt 300 grams

Taiwan Bamboo Salt 300 grams

- 3 times roasted

- Ideal for cooking

- Rich in minerals


S$7.20
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 Bamboo Salt originates from Korea and is made by putting sea salt into cases made from bamboo trunks with 3 years of growth. 

The numerous high-heat roasting process gets rid of impurities in the sea salt. 
The bamboo ends are sealed with natural yellow clay that are rich in minerals. 
This baking method can enhance the amalgamation of minerals from the bamboo and the yellow clay into the sea salt. 
Unlike other salts that are acidic, Bamboo Salt is highly alkaline (pH of 10.5) because of the high sulfur content. 

Therefore, it can act as a neutralizer for acidic food. Also because of this unique property, the iron in Bamboo Salt does not oxidize like the iron in other salts.  
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  • Seller's Own Fleet
  • Ninja Van
  • JANIO (1-3 DAYS)
  • Self Collection
  • International Delivery 7 - 14 Days

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